Nuts And Bolts Recipe

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Nuts and Bolts

Debi Newton

By
@simplysimple

Of course you can adjust to taste but we love it just the way it is =) this is a family recipe that is given out every year at Christmas for sure and through out the year by whoever wants to make it up. We never can keep enough of it and its funny how hard we all try too. We keep thinking we will get tired of it but its a great snake all year round. Enjoy (if serving kids with may want to omit the hot in this recipe, however our kids liked it just fine)


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Rating:

Serves:

Depends on serving sizes but makes alot

Prep:

2 Hr 20 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 box
cherrios
1 box
rice chex
1 large bag(s)
thin pretzels
1 lb bag(s)
peanuts
1 lb bag(s)
pecans
1 large bag(s)
cashews, salted
1 large bag(s)
almonds
3/4 c
bacon drippings
1 stick
butter
3 Tbsp
tabasco
2 Tbsp
worchester
3 Tbsp
garlic salt
1 Tbsp
celery salt
1/2 tsp
cayenne pepper

Directions Step-By-Step

1
Heat sauce ingredients and mix well let sit 2 or more hours. Mix cereals and nuts in pan pour on sauce mix well
Bake @ 300 20 minutes stir every five minutes

Store in airtight container

About this Recipe

Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy