hawaiian roll ham sliders

Name: Hawaiian Roll Ham Sliders
Prep time: 15 min
Cook time: 30 min
Yield: 24
Cuisine: American
Ingredients: 2 package(s) Hawaiian sweet dinner rolls (12 per package); 1 package(s) deli sandwich ham, 16 oz.; 12 slice(s) Swiss cheese; 1/2 cup(s) butter, melted; 1 tablespoon(s) poppy seeds; 1 1/2 teaspoon(s) Worcestershire sauce; 1 1/2 teaspoon(s) brown or Dijon mustard; 1 teaspoon(s) onion powder

(36 RATINGS)

12.68K Pinches 17 Photos

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Anywhere, AL

Updated on Oct 28, 2025

These delicious Hawaiian roll ham sliders are little delights that are great for a picnic, a party, a main dish or just a snack. They are a great "go to" recipe when asked to bring something to any gathering.

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Blue Ribbon Recipe

We know everyone has seen a version of these scrumptious sandwiches floating around the internet. Everyone has their own tweak to the recipe and we loved Rhonda's butter sauce. It was tangy which balances the sweetness of the Hawaiian rolls. We love that you can prep these a day ahead of time and bake right out of the fridge. The sandwiches were toasty and the cheese was fantastically gooey. Sweet and savory, these sliders are buttery perfection. Check out some of our other great pork recipes

— The Test Kitchen

prep time 15 Min

cook time 30 Min

method Bake

yield 24 serving(s)

Ingredients

2 packages Hawaiian sweet dinner rolls (12 per package)
1 package deli sandwich ham, 16 oz.
12 slices Swiss cheese
1/2 cup butter, melted
1 tablespoon poppy seeds
1 1/2 teaspoons Worcestershire sauce
1 1/2 teaspoons brown or Dijon mustard
1 teaspoon onion powder

How To Make hawaiian roll ham sliders

Step 1

Slice top from rolls and place bottoms in baking pan.

Step 2

Layer ham and cheese on rolls.
Step 3

Replace tops.
Step 4

Combine butter, poppy seeds, mustard, Worcestershire, and onion powder in a saucepan. Mix well.
Step 5

Drizzle over rolls. I make these ahead of time and refrigerate until the butter is firm but this is not necessary.
Step 6

Cover with foil.
Step 7

Bake at 350° for 30 minutes or until cheese melts.
Step 8

Uncover and cook for 2 additional minutes.
Step 9

Serve warm or cold. Enjoy!
Step 10

*Recipe can easily be cut down to half and ingredients adjusted to your liking
https://www.youtube.com/watch?v=0YQaWU1B9Ig&list=PLmfsh5fpgQ-hZkPlQkLSyCwnP_n85mGsf&index=27
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Nutrition Facts

(per serving*)

calories: 141kcal, carbohydrates: 1g, cholesterol: 36mg, fat: 13g, fiber: 0g, protein: 5g, saturated fat: 8g, sodium: 111mg, sugar: 0g, unsaturated fat: 5g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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