Hawaiian Ham Roll Sliders

Rhonda Gibson Recipe

By Rhonda Gibson bettyboop42413


These delicious little delights are great for a picnic, a party, a main dish or just a snack. They are a great "go to" recipe when asked to bring something to any gathering.


2 pkg
hawaiian sweet dinner rolls
1 pkg
deli sandwich ham
12 slice
swiss cheese
1/2 c
butter, melted
1 Tbsp
poppy seeds
1 1/2 tsp
worcestershire sauce
1 1/2 tsp
brown or dijon mustard
1 tsp
onion powder

Directions Step-By-Step

Slice top from rolls and place bottoms in baking pan. Layer ham and cheese on rolls. Replace tops. Combine butter,poppy seeds,mustard,Worcestershire, and onion powder and mix well. Drizzle over rolls. Refrigerate until butter is firm or overnight. Cover with foil and bake at 350° for 30 minutes or until cheese melts. Uncover and cook for 2 additional minutes. Serve warm or cold.

About this Recipe

Main Ingredient: Pork
Regional Style: American

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Ellen Hughes chile1231
Jul 11, 2015
Have made these several times over the past year. I, Hubby and Daughter all love them!!!!
virginia duncan duncan2929
Mar 18, 2015
I love to make these they are great. And the longer they set the better they taste. When they soak into the roll it makes it moist and gooey.

victoria prophet wedding2016
Mar 16, 2015
I want to make these for a work food day- how do you keep it from getting soggy throughout the day?
also how much of the mixture do you put on the sandwiches?
Rose McKinley Rose_McKinley
Jan 18, 2015
Made these AGAIN today! My husband and I love them!
Liz Bertholdt steadybdub
Dec 17, 2014
I tried this recipe and say it's Family Tested & Approved!