Cocoa--Banana Frozen Dessert

Zelda Hopkins

By
@Zelda51

This is a good recipe for a diabetic but its good to eat for anybody. It would make a great after school snack, just ask my grandchildren.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
serves 6
Prep:
10 Min
Cook:
2 Hr
Method:
Refrigerate/Freeze

Ingredients

4 large
ripe bananas
2 Tbsp
cocoa, unsweetened
1 tsp
vanilla extract
2 Tbsp
real maple sypup

Step-By-Step

1Peel the bananas and place in a blender or food processor along with cocoa powder. Add the vanilla and the maple syrup. Blend till smooth. Pour into individual custard cups or small bowls and freeze until just frozen. About 2 hours.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #Kids