Chocolate Banana Fruit Roll Up From A Dehydrator Recipe

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Chocolate Banana Fruit Roll Up from a Dehydrator

Stormy Stewart

By
@karlyn255

Here is a different recipe using a dehydrator


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Comments:

Serves:

1 rollup

Prep:

10 Min

Cook:

10 Hr

Ingredients

4
bananas
2 Tbsp
cocoa or baking chocolate powder
1 Tbsp
brown sugar

Directions Step-By-Step

1
Add bananas, sugar, and cocoa into blender and puree till smooth.

Line a food dehydrator rack with parchment paper or use the fruit leather screen, and pour the mixture into the tray 1/4 inch thick.

Dry at 130 degrees Fahrenheit for up to 10 hours. You may want to flip the leather half way through, dry until no moist spots are left.

About this Recipe

Course/Dish: Other Snacks
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy