Sugared Cranberry Trail Mix

Bernice Mosteller

By
@candychristmas

Pretzels, toasted almonds, and dried cranberries are given a sweet, crunchy coating to create this crispy mix.


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Comments:

Serves:

makes about 5 cups trail mix.

Prep:

10 Min

Cook:

1 Hr 5 Min

Method:

Bake

Ingredients

1 c
whole almonds
2 c
small pretzels
1 c
dried cranberries
1
egg white
1/2 c
sugar
1/2 tsp
ground cinnamon
1/2 tsp
salt

Directions Step-By-Step

1
Preheat oven to 350*. To toast almonds, spread almonds evenly on an ungreased baking sheet. Bake 7 to 8 minutes or until almonds are slightly darker in color. Cool completely on baking sheet.
2
reduce oven temperature to 225*. in a large bowl, combine almonds, pretzels, and cranberries. In a small bowl, beat egg white until foamy. Pour pretzel mixture; toss until well coated. In another small bowl, combine sugar, cinnamon, and salt. Sprinkle over pretzel mixture; toss until well coated. Spread evenly on a greased baking sheet. Bake 1 hour, stirring every 15 minutes. Cool completely on baking sheet. Store in an airtight container.

About this Recipe

Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy