MaryJane's StoryThese are very tasty, and about as healthy as a potato chip can get.
extra-virgin olive oil
honey or honey mustard, if you wish
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1Preheat oven to 400 degrees, with racks in center and lower positions.
2Scrub sweet potatoes.
3Slice sweet potatoes 1/8" thick.
4Lightly drizzle oil over potato slices, and toss lightly to coat.
5Divide sweet potato slices into a single layer on each of 2 baking sheets with edges.
6Bake, turning once, until centers are soft and edges are crisp. This will take about 20-25 minutes.
7Remove from oven, sprinkle with salt.
8Chips can also be served with honey or honey mustard.