Zesty Brocolli Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Zesty Brocolli Casserole

Eve Bursey

By
@ebursey

Every Thanksgiving I like to make this. It is definitely my favorite casserole recipe!The touch of horseradish gives it just enough zing! NOTE: You may use frozen broccoli for a quicker prep time. I believe the original recipe called for it but I prefer fresh. Also, the crackers I use are either Ritz or Townhouse.


Featured Pinch Tips Video

Serves:

8

Prep:

15 Min

Cook:

45 Min

Ingredients

2
heads of fresh broccoli
1 can(s)
cream of mushroom soup
1 1/2 c
cheddar cheese, shredded
1
egg, beaten
1/4 c
milk
1/4 c
mayonnaise
1 Tbsp
horseradish
2 Tbsp
butter, melted
1/2 c
cracker crumbs

Directions Step-By-Step

1
Cook fresh broccoli.Drain. Cut up and set aside. In small bowl mix together mushroom soup, cheese, beaten egg, milk, mayonnaise and horseradish. Toss in broccoli and mix well.
2
Pour into buttered 1 1/2 qt. casserole dish. Crush crackers and sprinkle over casserole. Drizzle with melted butter.
3
Bake for 45 minutes.

About this Recipe

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy