Yummy Fried Cabbage

Recipe Rating:	1 Rating5
Categories:	Vegetables, Quick & Easy, Vegetarian, Healthy
Serves:	4
Prep Time:	15 Min
Cook Time:	10 Min

Ingredients

1/4 lg	cabbage
1/4 lg	onions sliced
1 c	baby portebello mushrooms (or what you have on hand)
2-3 Tbsp	garlic (love garlic, i use the jars minced garlic)
1 Tbsp	olive oil, extra virgin
1 tsp	salt or to taste
	black pepper to taste

Pinched by foxylady63, and 76 more.

Dawn Resz

Lightly Salted

Fosteria, MI

dawnresz5

Member Since Oct 2011

Dawn's Notes:

Easy to make and full of flavor. My grandmother used to make this dish at least once a week as we lived on a farm and had plenty of cabbage on hand. I added a few more ingredients to make it more interesting.

Directions

Heat pan, add olive oil. Dump in onions, stir until the onions start to turn translucent. Add garlic and mushrooms, stir for a few minutes. Add cabbage, heat until crisp-tender. Serve right away, best served hot.

Excellent with brats or corned beef.