Twice Baken Cauliflower Recipe

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Twice Baken Cauliflower

Nancilynn Saylor

By
@NancilynnS

I am always looking for yummy ways to increase my vegetables...face it, there are only so many ways to eat salads.
This was so good at "first taste"
I could have skipped the broiler. I drizzled some anchovie paste over the top...not everyone likes the perfect little fishes as much as I do so I left out of ingredient list.


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Rating:
★★★★★ 1 vote
Serves:
8
Prep:
40 Min
Cook:
20 Min

Ingredients

1 large
head cauliflower
4 oz
neufatchel cheese
4 oz
low fat sour cream
2 Tbsp
margarine
4 slice
turkey bacon cooked crisp and crumbled
2
diced green onions or red onion( 1/4 cup)
3/4 c
finely shredded lowfat cheddar cheese

Step-By-Step

1Break cauliflower into bite size pieces and steam or boil until soft. Mash!

2Stir crumbled bacon, sour cream, Neufatchel cheese and margarine into cauliflower,

3add 1/4 cup of cheddar and stir just to combine
Top with rest of grated cheese

4Put in broiler until cheese browns! Watch closely so it does not burn!!

About this Recipe

Course/Dish: Vegetables
Other Tags: Quick & Easy, Healthy