Thai Cucumber Salad Recipe

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Thai Cucumber Salad

Eve Pell

By
@efpjordan

When I met my husband he owned a Thai restaurant that served the best cucumber salad. It was a family recipe and the chef would not share it, not that I blame him.
Fast forward. My garden is really producing cucumbers so i decided to make up my own recipe.


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Comments:

Serves:

4

Prep:

10 Min

Cook:

5 Min

Ingredients

2 medium
cucumbers
1 small
red onion
1 medium
carrot
2 Tbsp
fresh lime juice
1/2 tsp
crushed red pepper
6 Tbsp
rice vinegar (substitute white)
1/2 tsp
kosher salt
4 Tbsp
sugar
1/2 c
water

Directions Step-By-Step

1
Dissolve sugar in water over low heat in small saucepan
2
Slice cucumbers, red onion, and carrot very thinly. (I used a potato peeler on the carrots)
3
Stir the lime juice, crushed red pepper, rice vinegar, and salt into vegetables.
4
Finish with the sugar water, stirring it all well.
5
Refrigerate for at least half hour.

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #cucumbers