Sweet and Sour Green Beans

Zelda Hopkins

By
@Zelda51

This recipe is a little different on green beans. I hope you like this rendition. Enjoy.!!!!!!!!!!!!


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Comments:

Serves:

serves 8

Prep:

10 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

4 slice
bacon
1/2 c
chopped onion
2 Tbsp
all purpose flour
3/4 c
water
1/3 c
cider vinegar
2 Tbsp
sugar
8 c
green beans, cooked and drained

Directions Step-By-Step

1
In a skillet, cook bacon until crisp; drain, reserving 2 tablespoons of drippings. Crumble the bacon and set aside. Saute the onion in drippings until tender. Stir in flour until thoroughly combined. Add water, vinegar,and sugar.Cook and stir until thickened and bubbly; Cook and stir 2 minutes more. Gently stir in beans and heat through. Sprinkle with bacon.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Chinese
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #Kids