Summer inspired Four Bean Salad
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| Recipe Rating: | |
| Categories: | Vegetables, Other Side Dishes, Quick & Easy, Vegetarian, Healthy |
| Serves: | crowd |
| Prep Time: |
Ingredients
| 16 oz | can of each: red beans, pinto, kidney and blackeye peas |
| 1-2 c | fresh pico de gallo |
| black pepper to taste | |
| 2 | ears corn on the cob, corn removed |
Pinched by Finnjin, and 52 more.
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Directions
Drain and rinse all beans. Place in a large bowl, add pico de gallo, fresh corn off the cob, and black pepper. All to set for a few hours in the fridge before serving. Serve cold or hot.You can alos serve in a toastado cup with grilled meat and cheese.
Summer's Bounty Taco Salad
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1-12 of 20 comments
Lynn S
lynnsocko
lynn socko [lynnsocko] has shared this recipe with discussion groups:
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~ LOVE YOUR HEART~
Eat Your Vegetables!
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Casseroles and One Pot Dishes
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Delectable Delights
Favorite Kitchen DoDads
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Game Day Appetizers and snacks Recipes
Good Ole' Sunday Dinners
Grillers.and Out door cooks
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HEY, don't throw that away!!
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TRIED & TRUE RECIPES (TNT)
TV Reality Shows
VEGGIE LOVERS
Blondie Pussycat
blondie8080
Blondie Pussycat [blondie8080] has shared this recipe with discussion groups:
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Vanessa "Nikita"...
Kitkat777
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
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