Savory Lentils

Recipe Rating:
 6 Ratings
Serves: 2 to 4 servings
Prep Time:
Cook Time:
Cooking Method: Stove Top

Ingredients

1 1/2 c veggie stock
1 c uncooked lentils
1 medium onion, chopped
1 large clove of garlic, minced
4 Tbsp butter
1 tsp salt
1/4 tsp black pepper
1/2 tsp dried summer savory
1 pt canned tomatoes
1 stalk celery with leaves, chopped
1 medium carrot, cleaned and diced

The Cook

LoriAnn Poland Recipe
x1
Cooked to Perfection
Martinsville, VA (pop. 13,821)
lobolori
Member Since Jul 2010
LoriAnn's notes for this recipe:
These lentils are good enough to make a meal of ... and I have with some crusty bread with good creamy butter !!
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Kitchen Crew
This dish is so wonderfully delicious and savory! Enjoy as-is or add smoked sausage for the meat lovers in your life.

Directions

1
Saute onion and garlic in butter until tender.
Bring stock to boil in medium sauce pan.
Add lentils, salt, pepper, savory, celery,carrot, tomatoes, and sauted onion and garlic.
2
Simmer over low to medium heat 45 minutes or until lentils are tender and thick.
Comments

1-5 of 19 comments

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user Shelley Simpson Shellasim - Feb 25, 2012
I absolutely love lentils! Thanks for sharing!
user LoriAnn Poland lobolori - Feb 27, 2012
You are most welcome!! This recipe eats like a meal .. at least for me! LOL!!
user Kitchen Crew JustaPinch - May 4, 2012
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch - May 4, 2012
I shared a photo of this recipe. View photo
user deb baldwin messinthekitchen - May 9, 2012
Congratulations LoriAnn for your blue ribbon! Careful doing the cartwheels. A save for me!

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