ROASTED RED PEPPERS

Lora DiGs

By
@ansky714

ITS THAT TIME OF THE YEAR AGAIN WHEN THE RED PEPPERS R AT THEIR BEST N THE PRICE IS GREAT......SOOOO I MAKE ROASTED PEPPERS THAT WE LOVE :)


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Comments:

Serves:

ALOT

Prep:

1 Hr

Cook:

15 Min

Method:

Barbecue

Ingredients

8-10 large
red peppers
3 clove
garlic (i love garlic but less is better wen makn these babies)
2 Tbsp
olive oil
1/8 tsp
salt
bbq

Directions Step-By-Step

1
PREHEAT BBQ TO HIGH N CHAR RED PEPPERS TURNN FREQUENTLY TO GET ALL SIDES DONE.
2
PUT PEPPERS IN PLASTIC BAG N LET SIT FOR ATLEAST AN HOUR SO THEY CAN CHILL N FLAVA CAN DEVELOP.
3
CLEAN OFF CHAR FROM PEPPERS BY RUBBING WITH FINGERS N REMOVE SEEDS N RINSE LIGHTLY UNDER RUNN WATER.
4
RIP PEPPERS (OR CUT) INTO STRIPS N PLACE IN BOWL N ADD 3 CLOVES OF GARLIC, SLICED IN HALF N ADD 2 TBLSPNS OF OLIVE OIL N SPRINKLE LIGHTLY WITH SALT THEN MIX.
5
DIVIDE INTO SEALD CONTAINERS....STAYS FRESH IN FRIDGE FOR A WEEK ...SERVE WITH A SQUIRT OF LEMON JUICE OR NOT...CAN B FROZEN...;)

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #Garlic, #red, #PEPPERS, #olive, #oil