ROASTED BROCCOLI WITH ORECCHIETTE

Ellen Bales

By
@Starwriter

This is a tantalizing side dish that would go with most any main dish meal.
Recipe & photo: kraft.com


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8

Prep:

10 Min

Cook:

30 Min

Ingredients

5 c
fresh broccoli florets
1/4 c
olive oil
1/4 c
water
2 1/2 c
orecchiette pasta, uncooked
1 pkg
(6 oz.) fresh take italian parmesan recipe cheese breadcrumb mix, mixed together

Directions Step-By-Step

1
In a large bowl, toss broccoli with oil; spread onto foil-covered rimmed baking sheet. Drizzle with water. Bake in a preheated 450-degree oven for 10 min. Meanwhile, cook pasta as directed on package, omitting salt.
2
Turn broccoli; sprinkle with 3/4 cup cheese mixture. Bake 10 min.
3
DRAIN pasta; place in large bowl. Add broccoli mixture; mix lightly. Top with 1/4 to 1/2 cup mozzarella, if desired.

About this Recipe

Course/Dish: Vegetables, Pasta Sides
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy