Mom's Bean Sandwich

Pat Duran

By
@kitchenChatter

When I carried my lunch to grade school my mom used to make me these bean sandwiches. The vinegar helps the toots. It worked for me! lol


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Comments:

Serves:

Makes 2 or 3 sandwiches

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1 c
b & m original baked beans,drained slightly, mashed with a fork
2 Tbsp
sweet onion, diced
2 Tbsp
ketchup or chili sauce
1 tsp
red wine vinegar
4 slice
bacon crispy fried ,crumbled

Directions Step-By-Step

1
Stir all ingredients together. Spread on buttered bread, toast or crackers.

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: Southern
Other Tags: Quick & Easy, For Kids, Healthy