Layered vegetables (in a crock pot )

Karla Everett

By
@Karla59

This is an excellent vegetarian dish for a pot luck or BBQ.


Featured Pinch Tips Video

Comments:

Serves:

8-12

Prep:

15 Min

Cook:

12 Hr

Ingredients

FOR THE LAYERS :

6 medium
potatoes ; sliced
1 large
onion , sliced
2 large
carrot , sliced
2 large
green bell pepper , sliced
1 medium
zucchini , sliced
1 c
frozen or fresh corn
1 c
frozen or fresh peas
1/4 lb
sliced fresh mushrooms
1 c
broccoli florets
1 c
frozen or fresh cut green beans

FOR THE SAUCE :

2-1/2 c
tomato sauce
1/4 c
tamari sauce ( a special type of soy sauce)
1 tsp
thyme
1 tsp
dry mustard
1 tsp
basil
2 tsp
chili powder
1/2 tsp
cinnamon
1/8 tsp
sage
2 Tbsp
parsley flakes

Directions Step-By-Step

1
Layer vegetables in a large crock pot in the order given .
2
Mix together all the sauce ingredients and pour over top of the layers of vegetables .
3
Cover and cook on Low setting for 12 hours or on high for 6 hours.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Healthy