egg plant pizza
I hope you will try it and enjoy it too.
- one med eggplant, can use as many as you need
- one small can(s)
- pizza sauce or can make your own
- 1/2 c
- olive oil
- 1/2 lb
- grated mozzerella cheese
- 1/2 c
- parmesan cheese
- sprinkle oregano
- salt and pepper if you want
spray a cookie sheet and place the slices on the pan, it is okay if they are touching
If skin is not to your liking you can remove it.
Add more pizza sauce to each and the cheeses.
sprinkle with oregano and salt and pepper if you choose to . I do not put extra salt.
remove from oven and serve immediately.
It is good to remove them right away to a plate and the cheese can stick to your pan and make it hard to clean
If you remove them right away it is not a problem