Easy Cream Corn Recipe

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Easy Cream Corn

Verna Bryant

By
@Ladyofthesouth

I saw my Aunt make this recipe and it turned out delicious.


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Comments:

Serves:

4

Prep:

10 Min

Cook:

30 Min

Ingredients

2 Tbsp
canola oil
1 can(s)
whole kernel corn
1 can(s)
cream corn
1 Tbsp
land of lakes butter
1 tsp
salt

Directions Step-By-Step

1
Put two tablespoons of Canola Oil in an iron skillet. Pour the can of whole kernel corn over it and then the can of cream style corn on top. Put a tablespoon of butter on top of the corn. Do not stir. Put into a 350 degree oven and bake until bubbly and light brown around the edges and a little brown on top.

About this Recipe

Course/Dish: Sides, Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #corn