Easy Baked Beans for a Crowd

Elaine Bovender

By
@Elaine55

Whenever I need a large pot of baked beans for a church pot luck or family dinner, this recipe fits the bill. They're so easy to do and you can make them a day ahead, they're even better the next day!

Rating:
★★★★★ 2 votes
Comments:
Serves:
Makes a crock pot full
Prep:
15 Min
Cook:
4 Hr
Method:
Slow Cooker Crock Pot

Ingredients

1 can(s)
bush's original baked beans, 117 ounce size, drained
1 pkg
bacon, 12 to 16 ounce size
1 large
onion, peeled and minced
1/3 c
brown sugar, firmly packed
1/2 c
ketchup
2 Tbsp
mustard
2 Tbsp
molasses

Step-By-Step

1Drain beans well and place in crock pot. Add minced onion and set aside.
2Cut bacon into pieces and fry until crisp. Remove from grease and drain on paper towel. Add to beans. Add remaining ingredients and gently stir to mix well.
3Turn crock pot on low and simmer for 3 to 4 hours until desired consistency.

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Heirloom