Bok Choy Slaw Recipe

No Photo

Have you made this?

 Share your own photo!

Bok Choy slaw

sherry monfils

By
@smonfils

I made this last night w/ sesame chicken. It is a very healthy slaw that goes great w/ any Asian dish.

Calorie: 133 for 3/4 cup serving.
Fat: 2 grams.
Carbs: 4 grams.


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

20 Min

Ingredients

1/4 c
rice wine vinegar
1 Tbsp
sesame oil.
2 tsp
sugar
2 tsp
dijon-style mustard
1/4 tsp
salt
6 c
thinly sliced bok choy cabbage
2
carrots, shredded
2
scallions, thinly sliced

Directions Step-By-Step

1
In lg bowl, whisk together vinegar, oil, sugar, mustard and salt until sugar dissolves. Add bok choy cabbage, carrots and scallions. Toss w/ dressing to coat.

About this Recipe

Course/Dish: Vegetables, Other Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #slaw, #bok, #choy