Cowboy Baked Beans

Recipe Rating:	1 Rating5
Categories:	Vegetables, Other Side Dishes, Other Appetizers, For Kids, Healthy, Meat Appetizers, Vegetable Appetizers
Keywords:	crockpot, beans, baked, BBQ, cowboy
Serves:	12
Prep Time:	20 Min
Cook Time:	5 Hr

Ingredients

1 c	chopped onion
9 slice	bacon, cut into 1" pcs.
1 clove	minced garlic
16 oz	canned lima beans, rinsed and drained
16 oz	canned pork and beans in tomato sauce
15 1/2 oz	canned red kidney beans, rinsed and drained
15 1/2 oz	canned butter beans, rinsed and drained
15 oz	canned garbanzo beans, rinsed and drained
3/4 c	ketchup
1/2 c	molasses (i use dark but can also use light)
1/4 c	packed brown sugar (i use dk. but could use lt.)
1 Tbsp	prepared mustard
1 Tbsp	worcestershire sauce

Pinched by jenniferfox57, and 137 more.

Natalie Loop

Well Seasoned

Hudson, MI (pop. 2,307)

KitchenLooper

Member Since May 2011

Natalie's Notes:

We love beans!!! Packed with so much nutrition but most of all with fall approaching time to dive into a nice bowl of baked beans. Great for end of summer BBQ, Bonfire & Potluck. These will go fast and everyone will ask for your recipe. I'm not a lima bean lover my hubby is so added them to please him. Truth is I can't even taste the lima beans. You can choose which method to cook these "oven" or "crockpot" I have provided directions to both.

Directions

In skillet cooked the bacon until crisp and remove to paper towels to drain. In the bacon grease cook the onion until tender and add garlic don't burn then drain & set aside. Reserve 1/3 of the bacon for the topping. Mix the rest together.

Oven Method:
In a bowl combine the onion/bacon/garlic mixture with all the ingredients and transfer to a 3 Qt. Casserole. Bake, covered 375 degrees for 1 hour. Top with extra bacon.

Crock Pot Method:
In a 3 1/2 - 4 quart crock pot combine all the ingredients together, mix well. Cover & cook on low for 10-12 hours or on high for 4-5. Before serving add the reserved bacon on top.

Comments

4 comments

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Natalie Loop KitchenLooper

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Michelle Bersani... kitikat

Aug 24, 2012

Sounds and looks awesome, Natalie! We love beans, also. My hubby does not like lima beans, but I do. He probably won't even notice them :)
Saved!!!

Natalie Loop KitchenLooper

Aug 24, 2012

Enjoy Michelle from one bean lover to another. Sometimes I crave beans for breakfast and make a refried bean mixed with scrambled eggs and eat with warm tortillas. So defin. bean lovers here. I don't care for lima beans but I can't even notice them in the baked beans. My hubby on the hand is happy just knowing they are in there.