Baked Green Tomatoes

Faye Patterson

By
@fudgie

I love fried green tomatoes, so this is my try at lightening it up a bit (although just a bit... there's still a stick of butter in it. haha)


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Comments:

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
Who says Southern cooking can't be healthy(ish)? These baked, sweet tomatoes are a delight. Try them at your next family dinner or pot luck!

Ingredients

6 large
green tomatoes
salt and pepper to taste
2 c
brown sugar
3 c
coarse butter cracker crumbs
1 stick
butter

Directions Step-By-Step

1
Slice tomatoes in 1/2" slices and layer in casserole dish. Sprinkle with salt and pepper and sugar. Then add the cracker crumbs and dot with butter.
2
Bake at 350 until tender but still firm - the time will depend on the thickness and greenness of the tomatoes - but will probably range from 30 to 45 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Other Tags: Quick & Easy, Healthy