Asparagus with brown butter
Family Tested & Approved
butter or margarine
Wash and trim asparagus .Cook in boiling salted water until done,8 to 12 min.Drin and keep warm.
Melt butter in a small saucepan or fry pan over medium heat.Add almonds;cook and stir until butter and almonds are golden brown.1 TO 2 Minutes.
Add lemon juice,salt and pepper.Spoon over hot Asparagus .