Apple Slaw (with no mayo)

Sheri Mullins Recipe

By Sheri Mullins shlymu64

A healthy dish that goes good with pork!


Recipe Rating:
 2 Ratings
Prep Time:

Ingredients

1 c
green cabbage, shredded
1 c
red cabbage, shredded
1
small apple, julienned
1
carrot, shredded
1/2
small red onion, chopped small
1/2 c
dried cranberries
3-4 Tbsp
light exta virgin olive oil
1 tsp
splenda
1 Tbsp
apple cider vinegar
pinch
cumin
dash(es)
pepper
dash(es)
sea salt

Directions Step-By-Step

1
Thinly slice the apple and place slices in a bowl with water/lemon juice (ratio is 1 part lemon/4 parts water) to keep from turning brown.
2
Meanwhile shred cabbage and carrot with grater (can buy pre-packaged cole slaw mix.
3
Chop the onion into small pieces (larger if you like onions).
4
Take apple slices out of water, pat dry and slice into strips.
5
Toss all fruit/vegetables together; drizzle with olive oil to coat (don't drown).
6
Sprinkle with vinegar; splenda, salt and pepper; combine. Taste and adjust as needed (need more oil? splenda? salt/pepper?
7
Serve immediately.

About this Recipe

Course/Dish: Vegetables
Other Tags: Quick & Easy, Healthy