Pomegranate-Glazed Carrots

Daily Inspiration S

By
@DailyInspiration

A delicious 4-ingredient side dish. Easy to make and lots of flavor.


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Comments:

Serves:

4

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 Tbsp
unsalted butter
3 c
baby carrots
1/4 c
fresh orange juice
1/4 c
pomegranate juice
salt and freshly ground black pepper

Directions Step-By-Step

1
In a large skillet, melt the butter over medium heat. Add the carrots and saute until they are bright orange, approx. 2 minutes.
2
Pour in the orange and pomegranate juices. Season to taste with salt and pepper. Simmer, stirring occasionally, until the carrots are tender-crisp and glazed, about 12 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Diabetic, Low Fat, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy