Collard Greens Goulash

Monika Rosales

By
@THEDEVOTEDCOOK

A simple tasty side dish


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Rating:

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 bag(s)
collard greens, defrosted
1/2 lb
cooking ham or smoked turkey ham
1/2 small
onion, diced
3
garlic cloves, diced
1
tomato chopped
1 Tbsp
olive oil
salt/pepper to taste
1 can(s)
tomato sauce
splash of white wine
1 small
potato , diced small

Directions Step-By-Step

1
In a large skillet, on medium sauté in olive oil the ham, onions, garlic, and tomato about 5-7 mins.
2
add in the collard greens, tomato sauce, potatoes, salt pepper and wine...cover and simmer on low another 15 mins or until potatoes are tender but not mushy...

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Hungarian
Dietary Needs: Diabetic, Low Fat, Dairy Free, Low Carb
Other Tags: Quick & Easy, Healthy