7-bean Salad Recipe

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7-BEAN SALAD

Joanne Sarver

By
@Jsar

This is a recipe for a crowd. Really good


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Rating:

Serves:

Makes 30 servings

Prep:

30 Min

Method:

Refrigerate/Freeze

Ingredients

16 oz
can green beans
16 oz
can yellow beans
16 oz
can red kidney beans
16 oz
can garbanzo beans
16 oz
can white lima beabs
16 oz
can lima beans
16 oz
can white kidney beans
1/2
green pepper, cut into strips
1 medium
onion, thinly sliced
1/2 c
vinegar
1/2 c
canola oil
1/2 c
sugar
1/2 tsp
black pepper
1 tsp
salt

Directions Step-By-Step

1
Drain beans; place in a large bowl. Add green pepper and onion. Mix well. Combine remaining ingredients; pour over beans. Marinate in refrigerator 6-8 hours or overnight. Makes 30 servings.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Beans/Legumes
Regional Style: American