Red Roasted Potatoes

patricia taylor

By
@blackvelvet65

Healthy way to serve potatoes instead of frying and very good.


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Rating:

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Serves:

4-6

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

3 lb
red potatoes, cut in 1/2" pieces
1 large
yellow onion, chopped
1/2 c
olive oil
1/2 Tbsp
salt
1/2 Tbsp
pepper

Directions Step-By-Step

1
Preheat oven to 425 degrees F. Grease a 9x13" baking dish. Put potatoes, onions, olive oil, salt, and pepper into baking dish and stir together.
2
Bake for about an hour, or until potatoes are golden brown and crispy, stirring every 15 minutes.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, Healthy