Featured Pinch Tips Video
Family Tested & Approved
apples peeled and sliced
place apple slices in large stock pot or dutch oven and cover with water.
add remaining ingredients and cook over medium heat, stirring occasionally until apples are soft, approx 25-30 minutes.
blend the mixture in the blender in small batches, until smooth.
place applesauce in airtight containers in refrigerator. This also freezes well.