Grandma Mcdaniel's Baked Beans Recipe

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Grandma McDaniel's Baked Beans

Chris L.

By
@lolochrissy

Good.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Many
Prep:
15 Min
Cook:
2 Hr 30 Min
Method:
Bake

Ingredients

2 can(s)
pork & beans, 1 lb. each can
1/4 c
brown sugar
1 tsp
dry mustard
1/2 c
ketchup
6 slice
cooked bacon, diced

Step-By-Step

1Preheat oven to 325*.

Place one can of baked beans in 1 1/2 quart casserole dish.
2Combine dry mustard with brown sugar. Sprinkle HALF evenly over baked beans.
3Add second can of baked beans, and top with remaining brown sugar mixture.
4Dot ketchup over top of second layer of beans. Place diced bacon on top of that.
5Bake uncovered for 2 1/2 hrs. You can stir to distribute ingredients half way through cooking.

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Heirloom