Grandma Mcdaniel's Baked Beans Recipe

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Grandma McDaniel's Baked Beans

Chris L.

By
@lolochrissy

Good.


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Rating:

Comments:

Serves:

Many

Prep:

15 Min

Cook:

2 Hr 30 Min

Method:

Bake

Ingredients

2 can(s)
pork & beans, 1 lb. each can
1/4 c
brown sugar
1 tsp
dry mustard
1/2 c
ketchup
6 slice
cooked bacon, diced

Directions Step-By-Step

1
Preheat oven to 325*.

Place one can of baked beans in 1 1/2 quart casserole dish.
2
Combine dry mustard with brown sugar. Sprinkle HALF evenly over baked beans.
3
Add second can of baked beans, and top with remaining brown sugar mixture.
4
Dot ketchup over top of second layer of beans. Place diced bacon on top of that.
5
Bake uncovered for 2 1/2 hrs. You can stir to distribute ingredients half way through cooking.

About this Recipe

Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Heirloom