Mom's Green Bean Cassarole Recipe

No Photo

Have you made this?

 Share your own photo!

Mom's Green Bean Cassarole

Ashlynn Pfrehm

By
@NanaandMe

This is my moms green bean cassarole and we make it every thanksgiving and everyone loves it.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
up to 20 or more depending on seving size
Prep:
5 Min
Cook:
20 Min

Ingredients

INGREDIENTS

1 pkg
frozen green beans
1 can(s)
cream of chicken or mushroom soup
1/2 small can(s)
sweetened condensed milk
1/2 pkg
bacon bits (or to your taste)
1/2 can(s)
french fried onions
1/2 pkg
grated chedder cheese

Step-By-Step

1Mix all ingredients.

2Place in casserole dish and bake at 350 degrees F for 20-30 minute.

3About 5 minutes before finished, top casserole around outside edges with other half of french fried onions and grted cheddar cheese.

4Continue baking until onions are golden brown and cheese has melted.

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy