Sweet & Savory potato spears

Kristi Lemons

By
@kristilemons

Good way to sneak in more veggies into french fry lovers..


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Comments:

Serves:

8

Prep:

10 Min

Cook:

1 Hr

Ingredients

1 1/2 lb
sweet potatoes, (about 3) cut into spears
1 1/2 lb
russet potatoes, (about 3) cut into spears
1/2 c
italian dressing
1/4 c
parmesan cheese
2 Tbsp
chopped parsley

Directions Step-By-Step

1
Preheat oven to 375f. Toss potatoes with dressing. Place on lightly dressed baking sheet. Cook 30 min. Turn potatoes. Cook an additional 30 min., sprinkle with cheese in the last 5 minutes. After baking sprinkle with parsley.

About this Recipe