Sweet Potatoes W/ Maple-cranberry Sauce Recipe

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Sweet potatoes w/ maple-cranberry sauce

sherry monfils

By
@smonfils

A wonderfuly fragrant side dish that's great for the holidays or any day!


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Rating:

Comments:

Serves:

4-6

Prep:

45 Min

Cook:

20 Min

Method:

Bake

Ingredients

4 lb
sweet potatoes
1 tsp
salt, divided
1 c
real. organic maple syrup
1-1/2 c
whole cranberries
3 Tbsp
butter

Directions Step-By-Step

1
In lg pot of water, add 1/2 tsp salt and potatoes. Bring to a boil. Reduec heat to low, simmer, covered 30 mins, or until tender. Drain well..
2
In saucepan, bring syrup to a boil, reduce heat to medium. Boil gently until reduced by 1/2. Stir in cranberries, butter and 12 tsp salt. Cook until cranberries "pop."
3
Heat oven to 400. Cut potatoes crosswise into 1"-pieces. Place in a 3-quart casserole dish. Spoon maple syrup mix over potatoes. Bake uncovered 20 mins.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tags: For Kids, Healthy