Rich Mashed Potatoes Recipe

No Photo

Have you made this?

 Share your own photo!

Rich Mashed Potatoes

Karen Feinen

By
@Ganieda

The cheese in this really enhances the flavor of the potatoes. Sometimes I don't bother to peel the potatoes. It not only saves time and effort, but it adds a bit of texture and nutrition.


Featured Pinch Tips Video

Rating:

Serves:

8

Prep:

5 Min

Cook:

35 Min

Method:

Stove Top

Ingredients

3 1/2 lb
potatoes, peeled
1 c
cheddar cheese, shredded
1/2 c
butter
1 tsp
garlic powder
2 tsp
salt
1/4 tsp
pepper
1 1/2 c
sour cream
chives, chopped

Directions Step-By-Step

1
Cook potatoes in water to cover 25 -30 minutes until tender.
2
While still hot, mash roughly with potato masher and add cheese. Continue to mash until cheese is well incorporated.
3
Mash in butter, garlic powder, salt, and pepper.
4
Finally, add sour cream and mash or whip. If you desire your potatoes a bit thinner, add cream or milk until desired consistency. Reheat if necessary.
5
Serve with extra butter and a generous sprinkling of chives.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy