Parmesan Roasted Potatoes Recipe

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PARMESAN ROASTED POTATOES

Joanne Sarver

By
@Jsar

Really good


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Comments:

Serves:

Makes 4 servings

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

2 lb
medium size red potatoes, cut into 1-inch pieces
8
sprigs fresh thyme
1 c
grated parmesan cheese
1/4 c
olive oil
kosher salt and black pepper

Directions Step-By-Step

1
Heat oven to 400 degrees. In a large roasting pan, toss potatoes, thyme, parmesan cheese, oil, 1 t. salt and 1/4 t. pepper. Roast, stirring often until golden brown and crisp, 45-50 minutes. Makes 4 servings.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Soy Free