Parmesan Roasted Potatoes Recipe

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PARMESAN ROASTED POTATOES

Joanne Sarver

By
@Jsar

Really good

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 4 servings
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

2 lb
medium size red potatoes, cut into 1-inch pieces
8
sprigs fresh thyme
1 c
grated parmesan cheese
1/4 c
olive oil
kosher salt and black pepper

Step-By-Step

1Heat oven to 400 degrees. In a large roasting pan, toss potatoes, thyme, parmesan cheese, oil, 1 t. salt and 1/4 t. pepper. Roast, stirring often until golden brown and crisp, 45-50 minutes. Makes 4 servings.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Soy Free