Oven Fried Cajun Potato Wedges
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|4||potatoes, medium (red, yellow or russet)|
|4 Tbsp||olive oil, extra virgin|
|2 Tbsp||louisiana hot sauce or similar such as frank's red hot|
|1 Tbsp||cajun seasoning|
EAST MOLINE, IL (pop. 21,302)
Member Since Mar 2012
Nice heat, full of flavor and simple to make. Just threw this together to eat with dinner so I didn't have to eat tired old greasy french fries. Family loved them! These are spicy so if making for little ones watch the heat.
Preheat oven to 450. Cut potato's into wedges. Leave skins on.
Mix olive oil, hot sauce and cajun seasoning in a bowl. Add potato's and toss until coated.
Place on non stick cookie sheet and season with garlic salt. Bake until fork tender (about 25-30 mins)turning once.