Onion Roasted Potatoes by freda

FREDA GABLE

By
@cookin4me

What goes better than onions and Potatoes. . . need I say more??
Plus 3 more Variations all in this one Recipe

NOTE:
Be aware: the Onion Soup Pkts are Highly Salted, and you may want to Use less, Suggestion 1/2 Pkg rather than the Full Pkg of Soup mix.


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

10 Min

Cook:

40 Min

Ingredients

4 Med-lg
any potatoes, red potatoes, cut in large chunks, or your choice (i use one per person)
reminder: re: salt in pkg mixes. you may choose to adjust the amount of the pkg mix to your liking as some do not use as much salt as others. suggestion 1/2 pkg for smaller batch or smaller taters, so be aware of the salt content in the mix.
1/2 -1 pkg
lipton onion soup mix ( less is option, as the mix is very salty)
option: add chunks of onions, and bell peppers to ptoatoes

Directions Step-By-Step

1
Preheat Your Oven @ 450.
Combine all ingredients in a 9X13 pan, or roasting pan
2
Bake Uncovered, Tossing occasionally; 40 min or til potatoes are tender and a golden brown.
3
TIP:
Keep Skins on!!
They are a great Source of Iron,Potassium and fibre, we need in our diets.
4
Variations:
Use any one of the Following Mixes
all By Liptons; Onion Mushroom, Golden Onion, Savory Herb with Garlic soup mixes.