Healthy Crunchy, Cheesy Potatoes Recipe

No Photo

Have you made this?

 Share your own photo!

Healthy crunchy, cheesy potatoes

sherry monfils

By
@smonfils

These potatoes are so delicious and easy to make, thanks to the refrigerated hash browns.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
15 Min
Cook:
1 Hr

Ingredients

1
10-3/4 oz can fat-free condensed cream of chicken soup
1 c
reduced-fat, shredded cheddar cheese
1/2 c
fat-free milk
1/2 c
lite sour cream
1/3 c
finely chopped onion
1/2 tsp
pepper
1
30-32 oz pkg refrigerated hash brown potatoes
1/2 c
crushed cornflakes

Step-By-Step

1Heat oven to 350. Spray a 2-quart baking dish w/ cooking spray.
2In lg bowl, combine soup, cheese, milk, sour cream, onion and pepper. mix well. Stir in potatoes. Spoon mix evenly into baking dish.
3Cover, bake 45 min. Stir mix. Sprinkle w/ cornflakes and bake, uncovered 20 min, or until bubbly.

About this Recipe

Course/Dish: Potatoes
Dietary Needs: Vegetarian
Other Tag: Healthy
Hashtags: #cheesy, #crunchy