Fried Taters and Green Beans

Kim Kelemen

By
@jkel75

nothing beats fresh potatoes, green beans and onions out of the garden to make a delicious meal.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

a couple pats of butter
baby red potatoes ( or whatever you have on hand)
chopped onions
cooked chopped bacon
fresh green beans, snapped
salt and pepper to taste
totally optional but i like to sprinkle some garlic powder or use a little fresh garlic

Step-By-Step

1put your fresh beans in a pot and boil for 15-20 minutes. While that is boiling, fry your potatoes, onions, bacon in the butter. Salt and pepper to taste and add garlic if you desire.
2Fry over medium heat for about 18 minutes or till taters are tender. When beans are done, add them to the taters and sauté for a couple minutes.
3Enjoy!

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #green, #beans, #onions, #FRESH