Fried Taters and Green Beans

Kim Kelemen

By
@jkel75

nothing beats fresh potatoes, green beans and onions out of the garden to make a delicious meal.


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Prep:

15 Min

Cook:

20 Min

Method:

Pan Fry

Ingredients

a couple pats of butter
baby red potatoes ( or whatever you have on hand)
chopped onions
cooked chopped bacon
fresh green beans, snapped
salt and pepper to taste
totally optional but i like to sprinkle some garlic powder or use a little fresh garlic

Directions Step-By-Step

1
put your fresh beans in a pot and boil for 15-20 minutes. While that is boiling, fry your potatoes, onions, bacon in the butter. Salt and pepper to taste and add garlic if you desire.
2
Fry over medium heat for about 18 minutes or till taters are tender. When beans are done, add them to the taters and sauté for a couple minutes.
3
Enjoy!

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #green, #beans, #onions, #FRESH