Crockpot Bacon-Wrapped Fingerling Potatoes

Daily Inspiration S

By
@DailyInspiration

A perfect accompaniment to any meat dish.


Featured Pinch Tips Video

Comments:

Serves:

6

Prep:

20 Min

Cook:

3 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 lb
fingerling potatoes
2 Tbsp
olive oil
1 Tbsp
minced fresh thyme
1/2 tsp
black pepper
1/4 tsp
paprika
1/2 lb
bacon slices, cut crosswise into halves
1/4 c
chicken broth

Directions Step-By-Step

1
Toss potatoes with oil, thyme, pepper and paprika in a large bowl. Wrap half slice of bacon tightly around each potato.
2
Heat large skillet over medium heat; add potatoes. Reduce heat to medium-how; cook until lightly browned and bacon has tightened around potatoes.
3
Place potatoes in crockpot slow cooker. Add broth. Cover; cook on high 3 hours.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy