COUNTY MAYO COLCANNON
|1 lb||green cabbage( or kale if you prefer)|
|1 1/2 lb||potatoes|
|1 1/2 c||half and half(or milk if you prefer)|
|salt and pepper to taste|
|very small dash of ground mace( i prefer to use nutmeg as it isn't as strong but is basically the same thing as mace)|
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A wonderful recipe that we love so much that we make it throughout the year not just as a treat on St. Patrick's day. This is great with corned beef of course but is very good with roast pork or chicken or with a nice irish stew over it.