Country Pot Roast By Freda

FREDA GABLE

By
@cookin4me

Comfort family dish to warm your tummy on a cold winters evening.
Made in your Crockpot, Fix it and forget it till serving time.


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

5 Hr

Ingredients

COUNTRY FAMILY FAVORITE POT ROAST.

1 1/8
4-5 lb beef pot roast
4-5 medium
potatoes cut in 1/4 lengthwise
1 small
head of cabbage, cut in 1/4.
2-3 medium
fresh carrots, cut in 2
1 Pkg
dry, french onion soup mix or low sodium is fine.
1 c
water or beef broth
seasonings, garlic and pepper to taste

Directions Step-By-Step

1
Spray your crock pot with cooking spray.

Place all the Ingredients in your Crock pot.
Beef roast on the bottom then add the remaining ingredients on top.
2
Cook on High about 4-5 Hrs, or till beef and carrots are tender.
Turn down to low til serving time.
Lets all enjoy a Hearty Hot meal.

Serve with Garlic bread or Hot Biscuits. .. Yummy!

About this Recipe