Country Pot Roast By Freda
Made in your Crockpot, Fix it and forget it till serving time.
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- 1 1/8
- 4-5 lb beef pot roast
- 4-5 medium
- potatoes cut in 1/4 lengthwise
- 1 small
- head of cabbage, cut in 1/4.
- 2-3 medium
- fresh carrots, cut in 2
- 1 Pkg
- dry, french onion soup mix or low sodium is fine.
- 1 c
- water or beef broth
- seasonings, garlic and pepper to taste
COUNTRY FAMILY FAVORITE POT ROAST.
Place all the Ingredients in your Crock pot.
Beef roast on the bottom then add the remaining ingredients on top.