Brandied Sweet Potatoes

virginia duncan

By
@duncan2929

This is a way to fancy up an old vegetable. Has a very light pretty taste.


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Rating:

Comments:

Serves:

6

Prep:

25 Min

Cook:

40 Min

Method:

Bake

Ingredients

4 c
hot mashed sweet potatoes
5 Tbsp
buttered, melted
1/4 c
sugar
1/4 tsp
mace
1/4 tsp
ginger
1/2 tsp
salt
1/4 c
peach brandy
2 Tbsp
light cream
2 Tbsp
grated orange rind

Directions Step-By-Step

1
Combine sweet potatoes, 4 tablespoons butter, sugar, spices and salt in bowl; mix well. Stir in Brandy and cream. Spoon into greased 1-quart casserole dish. Drizzle remaining 1 tablespoon melted butter over to. Sprinkle with orange rind.
2
Bake at 375 for 30 to40 minutes or until browned.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #fancy