Better Than Mashed Potatoes Recipe

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Better Than Mashed Potatoes

Victoria Morrison

By
@skinnydiaries

A High protein substitue for mashed potatoes, and tastes just like them....but better!!


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Serves:

4

Prep:

25 Min

Cook:

10 Min

Ingredients

2 c
peeled and diced jerusalem artichokes
1 c
dried pinto beans
1 c
almound milk
1 c
water
4 Tbsp
earth balance
3/4 Tbsp
adobo
5
chives, finely chopped
salt and pepper to taste

Directions Step-By-Step

1
Boil the Jerusalem artichokes and beans for 20 mins. Drain both. Place in food processor.
2
Add all ingredients except chives. Blend till puree is formed. Add more water and almound milk for thinner mash. Mix in diced chives by hand. Place in serving bowl. Bon Appetit!

About this Recipe

Course/Dish: Potatoes, Other Side Dishes
Dietary Needs: Vegetarian
Other Tag: Healthy
Hashtags: #potato, #mashed, #Artichoke