Mum's Macaroni and Stewed Tomatoes

Sue Fitzpatrick


So simple and good! A fave of mine since I was a kid.

I still make this often, and just like our suppers when I was young, it is a great side with pork chops. I will have this as a meal on it's own.

Use a whole grain pasta and it is suitable for a diabetic diet.

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4 small servings or 2 bowls for meals


Stove Top


2 c
elbow macaroni
1 can(s)
stewed tomatoes

Directions Step-By-Step

Cook 2 cups of elbow macaroni and drain. Put back in pot and add 1 can of stewed tomatoes. (I like the ones with the green and red pepper bits in it.) Return to heat and stir until tomatoes are heated. Remove from heat and serve. Add pepper to taste.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: Canadian
Dietary Needs: Vegetarian
Other Tag: Healthy