Basil Pesto

Sandra B.

By
@sandy19

My Mom's recipe.Just delicious.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

2 c
fresh basil leaves
1/4 c
fresh parsley leaves
3 Tbsp
pine nuts
3 clove
garlic,mashed
1/4 c
freshly grated parmesan cheese
2 tsp
freshly grated romano cheese
6 Tbsp
olive oil or avocado oil
2 c
uncooked pasta

Step-By-Step

1In food processor mince the basil,parsley,nuts and garlic until fine.Add the cheese and the oil and process until blended to consistency of a paste.Add more oil if needed.

Step 2 Direction Photo

2Toss with pasta or vegetables. Drizzle with more oil on top of pasta to keep from drying.Add to baked potato or soups.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy