Weight Watchers Deviled Eggs

Kevin Anthony

By
@RecipeKitchen

These Deviled Eggs are only 34 calories per serving without sacrificing any taste. Nobody will know the difference!


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Comments:

Serves:

24

Prep:

30 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

12 large
hard-boiled eggs, peeled
1/3 c
nonfat cottage cheese
1/4 c
low-fat mayonnaise
3 Tbsp
minced fresh chives , or scallion greens
1 Tbsp
sweet pickle relish
2 tsp
yellow mustard
1/8 tsp
salt
paprika , for garnish

Directions Step-By-Step

1
Halve eggs lengthwise with a sharp knife. Gently remove the yolks. Place 16 yolk halves in a food processor (discard the remaining 8 yolk halves). Add cottage cheese, mayonnaise, chives (or scallion greens), relish, mustard and salt; process until smooth.
2
Spoon about 2 teaspoons yolk mixture into each egg white half. Sprinkle with paprika, if desired.

Makes 24 Servings (1/2 Egg Per Serving)

Nutrition Information:
34 calories; 2 g fat; 71 mg cholesterol; 1 g carbs; 3 g protein; 0 g fiber; 85 mg sodium
Source: free-ww-recipes.com/healthy-deviled-...

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tag: Healthy