Tomato Preserves Recipe

No Photo

Have you made this?

 Share your own photo!

TOMATO PRESERVES

shirley terhaar

By
@shirlann54

I LOVE THIS . IF YOU LIKE TOMATOES YOU WILL LOVE THIS . I HAVE NEVER SEEN THIS RECIPE BEFORE.


Featured Pinch Tips Video

Comments:

Prep:

1 Hr

Ingredients

5 large
red or yellow tomatoes about 3 lbs.
4 1/2 c
sugar
1
cinnamon stick
2 tbsp
minced fresh ginger root or preserved or 1tsp ground ginger
2
lemon or limes thinly sliced

Directions Step-By-Step

1
Peel tomatoes and remove core .Place in glass or plastic bowl;add sugar and let set overnight.Drain juice into a large heavy cooking pot;add cinnamon stick and minced ginger root. Boil rapidly until it thinkens, about 20 minutes.
2
Cut tomatoes into 6 to 8 wedges ;Add juice with sliced lemons,cook until mixture thinkens and clears .20 to 30 minutes.Discard cinnamon stick if desired.
3
Pack into hot sterilized jars. adjust lids. Process in a hot water bath for 20 minutes.May be kept in refrigerator. MAKES 5 HALF PINTS

About this Recipe

Course/Dish: Fruit Sides
Other Tag: Healthy
Hashtags: #Tomato, #preserves