Vegan “Parmesan” Cheese Substitute
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|3/4 c||blanched almonds|
|1/4 c||sesame seeds|
|1/3 c||nutritional yeast|
|1/2 tsp||onion powder|
|1/4 tsp||garlic powder|
Blend all ingredients in a blender until there are no more noticeable nut pieces. Store in an airtight container in the fridge. Recycling a used Parmesan cheese container works great. May adjust nuts and yeast according to taste.